$42.00
This ready-to-eat Premium Seafood Soup contains high quality ingredients such as scallops, sea cucumber, sharks fin, sea snail, etc, which is cooked along with taro, chestnut, mushroom and others to bring together a flavour that is hard to forget.
In stock
This ready-to-eat Premium Seafood Soup contains high quality ingredients such as scallops, sea cucumber, sharks fin, sea snail, etc, which is cooked along with taro, chestnut, mushroom and others to bring together a flavour that is hard to forget.
Recently added our store
魚之達人｜鹽漬鱸魚菲力250g±10%(產銷履歷)
Seabass Fillet 250g ±10%
2% Lightly salted, ready to cook without any cleaning.
安心冷凍食品: 無添加的美味
商品名稱：產銷履歷鱸魚一夜干
15分鐘簡單烹煮，即享新鮮歡愉的小確幸
特色
金目鱸魚有雙金色眼睛，意志很堅強，每年秋冬時，成魚會產卵，幼魚孵化後，春夏時便會溯溪而上生長，這股強大的生命力，使其肉質細嫩。
營養價值
低熱量、膠原蛋白，具高營養價值且易消化吸收。
解凍方式
放入冰箱冷藏自然解凍；或是將真空袋不拆封，直接浸泡冷水2分鐘。
簡單享好食
來自無毒養殖的肥美金目鱸魚，不須調味，清蒸或醬燒15分鐘，美食即刻上桌。
宏裕行 花枝條 Cuttlefish Tempura 300 grams
成份: 花枝、豬背脂油(台灣)、樹薯澱粉、芹菜、糖、鹽、胡椒、L-麩酸鈉、磷酸鹽(多磷酸鈉、焦磷酸鈉、偏磷酸鉀)
食用方式: 置於冷藏7℃以下解凍2~3小時，於滾沸熱水中煮至產品浮起即可。
過敏原:本產品含有頭足類等及其製品，不適合對其過敏體質者食用。
保存方法：密封儲存於-18℃以下
Product: Cuttlefish Tempura
Content: Cuttlefish, Lard (Taiwan), Tapioca Starch, Celery, Sugar, Salt, Pepper, Monosodium L-Glutamate, Phosphate
Expiration Date: Per Package
Cooking Method: Defrost in chiller for 2~3 hours, boil in water until floats
WARNING: This product contains cephalopods, etc. and their products, and is not suitable for people with allergies.
※This product’s production process factory, its equipment or production line has processing fish, milk, eggs, sesame, etc. and its products, please pay attention to those who are allergic to it.
俊美鳳梨酥皮酥餡軟、用料紮實，有鳳梨香甜口感，在台中鳳梨酥戰場中獨領風騷。鳳梨諧音「旺來」，送禮自用兩相宜。為您推薦台中第一名的俊美鳳梨酥。
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